HMI® SL BB H
Specially designed for the food industry (meat-processing, diary and fish industry).
ACTIVE AGENT: Chloramine.
SPECTRUM OF ACTIVITY: Effective against Gram+ and Gram– bacteria, fungus, moulds, spores, etc. Possesses strong virucide activity.
AREAS OF APPLICATION: Liquid, alkaline cleaning disinfectant with active chlorine, purposed for rapid cleaning and disinfection of surfaces in working premises for processing and storage of food products.
- The preparation foam has strong degreasing effect, bleaches spots of blood and seasoning, proteins, tanning substances, beer scale etc.
- Removes organic and lasting mineral soils.
- Appropriate for surfaces of steel, stainless steel, artificial materials, sanitary faience, floor ceramics , glass etc. Should not be used on aluminum!
The product is designed for manual or machine application.
Concentration of the use solution: 0,5-3%.
Packagings: | 10 kg, 20 kg containers; |
1 kg bottle. |